Established in 1983, our family run restaurant, has built its obvious success on providing traditional Cypriot hospitality and Authentic Cypriot cuisine complimented by service of the highest order.The proof of this statement is supported by the fact that the majority of our businesses repeat customers of which some are still returning after an amazing sixteen years. 

Just make your selection and watch it being cooked in front of you.
From the kitchen, fully fully qualified chefs will make you taste buds explode, creating local and international dishes with herbs, spices and wines. The worlds finest, fresh locally grown vegetables, steamed to perfection, will compliment your selection, along with a well stocked wine cellar of local and international vintage wines, all of which will take your appetite to a new dimension.